Samuel Willard’s Creme De Cacao Liqueur

Description

Samuel Willard’s Creme De Cacao Liqueur delivers a rich, sweet chocolate flavour inspired by the classic cacao liqueur. This delicious essence creates a smooth, indulgent chocolate-flavoured liqueur that’s a versatile addition to your home bar.

Enjoy Creme De Cacao over ice or use it to add chocolate flavour to your favourite cocktails. It’s particularly suited to dessert-style drinks, including a classic Brandy Alexander, and makes a delicious addition to coffee or creamy mixed drinks.

Mixing Instructions

Add the contents of the 50 ml bottle and 630 ml of 40% ABV neutral spirit or vodka to Still Spirits Liqueur Base C.

Alternatively, use 44 g of sugar and 80 ml of liquid glucose instead of the liqueur base.

Mix thoroughly and top up to 1.125 L with water.

Each 50 ml bottle makes 1.125 L of finished Creme De Cacao liqueur, equivalent to one and a half 750 ml bottles.

Explore More Flavourings

Discover more flavours from our Samuel Willard’s Liqueur Selections range and create your next favourite flavoured beverage at home.