Description
Distiller’s Yeast Whiskey is an active dried yeast specifically selected to encourage congener development during fermentation. This helps create flavourful, well-rounded whiskies with character suitable for further maturation and ageing.
Designed for whiskey-style grain washes, this yeast offers high attenuation while allowing desirable fermentation flavours and aromas to develop. The resulting spirit can then be matured with suitable oak to develop additional depth and complexity over time.
Each 20g sachet is sufficient for fermentation volumes of up to 25L.
Distiller’s Yeast Whiskey Specifications
- Alcohol Tolerance: Up to 15% ABV
- Attenuation: 90–100% – high
- Flocculation: Medium
- Fermentation Volume: Up to 25L
- Contents: 20g
Mixing Instructions
Add the yeast directly to the fermentation vessel.
For optimum fermentation performance and quality, allow the wash to ferment at an ambient air temperature between 20–35°C.
Once fermentation is complete, proceed with your chosen distillation and maturation method.
Ingredients
Dried yeast (yeast, emulsifier [E491]).
Explore our Distiller’s Range of specialised yeasts, nutrients and enzymes for creating your own craft distilling recipes.





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